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From their first crush, Bronco Wine company has been active in the reuse and recycling of all grape and grape processing byproducts. With the company’s growth and expansion into bottling, sales and distribution they have progressively increased their efforts in reducing their impact on the environment by refining their recycling programs to include all conceivable materials into the recycling stream.
Through the principles of reduction, reuse and recycling, BWC earned its TRUE Zero Waste certification in September of 2015. Bronco has also reduced their annual landfill tonnage by 50% over the past fifteen years while maintaining a landfill diversion rate of 99.7% and above since their 2015 certification.
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Bronco Wine Company has succeeded in becoming one of the nation’s largest wine companies. Our success is directly proportional to the commitment that each and every employee makes to do their best each and every day. Our mission is to be the best at making great wines thus our quest for quality begins in the vineyard.
Wines for the American Table; Image
Wines for the American Table; Display
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The vine is a plant that is very sensitive to increased temperatures. Its life cycle speeds up, harvests are earlier, the production and quality potential can be affected and vine growing areas vary.
Since 2011, we are actively involved in the Wineries for Climate Protection (WfCP) project, with the objective of conserving habitats, traditions and winemaking culture in light of a phenomenon of fundamental importance for vines: climate change.
The WfCP project certifies best practice in the prevention of the effects of climate change, working on these aspects: reduction in emissions, renewable energy and energy efficiency; water management; and waste reduction.
This project is headed up by Bodegas y Viñedos Viña Mayor and is reflected in a number of measures, including the selection of drought resistant varieties, the efficient planning of water resources and the dedication to organic vineyard production methods.
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Janet Galecki, O-I Director of Communications, Americas
Addressing consumer’s needs with sustainable innovations; The Great American Wine Company launches in HelixTM; glass bottle with a natural cork “twist-off” stopper.
PERRYSBURG, Ohio (March 13, 2019) – Rooted in tradition and the pioneering spirit, Bronco Wine Company’s Great American Wine Company (GAWC) will begin producing their California wines with the revolutionary Helix™ wine bottle and closure system, developed by Amorim and O-I.
Using 100 percent California grown grapes, new-world winemaking techniques and bottled with natural cork, GAWC has been producing quintessential Americana wine since 2012.
“The Helix Packaging concept is brilliant and paired with The Great American Wine Company brand should develop into a powerful program for each of our companies,” said Fred Franzia, CEO founder of Bronco Wine Company.
“Knowing and understanding the importance of tradition, it just makes sense for the Great American Wine Company and Helix to be paired together,” said Mr. Franzia. “Made of natural and sustainable cork, Helix is the most innovative 21st century closure. It addresses our customer’s need for convenience with the resealable, easy to twist-off cork, while preserving the elements synonymous with opening a wine bottle, like the premium feel and ‘pop’ the cork makes.”
As the world leaders in natural cork and glass packaging, Amorim and O-I brought Helix to market in 2013. Helix is a unique package solution combining a natural twist-off cork stopper with a threaded glass bottle, allowing the package to maintain a premium image but offer the convenience of an easy-to-open, re-seal bottle.
“The spirit of the Great American Wine Company aligns fully with the innovation of Helix and beauty and purity of glass packaging. We are proud to partner with two great companies – Bronco and Amorim – on this excellent endeavor,” said Santiago Castrillon, O-I General Manager, Americas North Wine & Spirits Business Unit.
“We are thrilled to be able to partner with Bronco and O-I to supply the US market with the innovative Helix, the only premium wine packaging solution delivering both convenience and sustainability,” adds Pedro Fernandes, GM of Napa-based Amorim Cork America.”
About Great American Wine Company
The Great American Wine Company, by Rosenblum Cellars, is a tribute to the pioneering spirit of America. We proudly use the finest grapes from California vineyards to pay tribute to classic American varietals and winemaking techniques. In tribute to our American heroes, we donate to U.S. military charities to support our troops and veterans each year.
Rosenblum Cellars is owned by the fifth largest winery in the U.S., Bronco Wine Company. Founded in 1973 by Fred T., Joseph S. and John Franzia, Bronco Wine Company is a family-owned winery committed to growing, producing and selling the finest quality wines of the highest value to our customers. Bronco Wine Company’s diverse family of brands is sold in over 90 countries worldwide in addition to being distributed throughout the United States. Bronco Wine Company has become a major vintage varietal wine source to the California wine industry and is the largest vineyard owner in the United States. Our quest for quality begins with vineyard development and continues to grow into areas such as brand marketing and national distribution, brand development, research and development and premium bulk wine contracts. Bronco Wine Company is vertically integrated, from the vineyard to the table, focused on crafting wines for the American table.
At Owens-Illinois, Inc. (NYSE: OI), we love glass and we’re proud to make more of it than any other glass bottle or jar producer in the world. We love that it’s beautiful, pure and completely recyclable. With global headquarters in Perrysburg, Ohio, we are the preferred partner for many of the world’s leading food and beverage brands. Working hand and hand with our customers, we give our passion and expertise to make their bottles iconic and help build their brands around the world. With more than 26,500 people at 77 plants in 23 countries, O-I has a global impact, achieving revenues of $6.9 billion in 2018. For more information, visit o-i.com.
Amorim is the largest producer and supplier of cork stoppers worldwide and is trusted by over 25000 wine producers in the world. The group’s undisputed leadership is based on over 150 years of experience, at the forefront of innovation, with pioneering products such as the revolutionary Helix® wine packaging system and the screening technology Ndtech, which offers the world’s first natural cork with a non-detectable TCA guarantee *. Vertically integrated from forest to bottle, we produce over 5.1 billion natural cork stoppers.
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On behalf of the state of Washington and its wineries and growers, the mission of the Washington State Wine Commission is to raise awareness and demand for Washington State wine through marketing and education, while supporting viticulture and enology research to drive industry growth.
Beverage Information Group awards 4 brands as rising stars for 2019!
6 Degrees Cellars, Carmenet Winery (Reserve), Cellar No. 8, Colores Del Sol
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Bronco Wine Company 90+ Wine Scores from Wine Spectator, Robert Parker’s Wine Advocate, Wine Enthusiast Magazine, Wine&Spirits Magazine, Stephen Tanzer’s International Wine Cellar, for January 2019
Join us every May in celebrating Oregon’s official state-wide month of wine tasting, wine learning and wine loving. Oregon Wine Month is an opportunity to experience the quality and diversity of Oregon wine through unique events around Oregon and beyond.
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Taste Washington Wine Month in March is an annual celebration of Washington State’s award winning industry. Check out the promotions happening at participating restaurants, wine shops, winery tasting rooms, and hotels.
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Impact has revealed its annual list of “Hot Prospect” wine brands, highlighting the up-and-coming labels that are primed to become significant market players in the years ahead.
This year’s domestic wine Hot Prospects make up an impressive list of brands that are breaking through the clutter in an increasingly competitive market. The domestic Hot Prospect wines total 28 brands this year—down slightly from 30 brands a year ago. The list includes 13 returnees and 15 newcomers. California remains dominant, but Washington and Oregon are making their presence felt, with five Hot Prospect winners between them.
On the imported wine side, 13 brands earned Hot Prospect honors this year, led by Provençal rosés and sparkling wines. Four rosés from Provence were named Hot Prospects, out of a total of five French wines on the list. Four Italian labels also made the list along with two Spanish wines and one brand each from New Zealand and South Africa.
To qualify as Hot Prospects, wine brands must have posted 15% depletions growth in 2017 while also showing consistent growth in the preceding two years. Volumes must reach at least 50,000 cases but not more than 200,000 cases. New products can qualify as Hot Prospects if they pass the 50,000-case mark in their first year. There were two new products that made the list this year, 7 Moons and Gemma di Luna.
Domestic wine Hot Prospect brands above 100,000 cases in annual volume include: Bread & Butter, Freakshow, The Prisoner, OZV, Kung Fu Girl, Talbott, The Velvet Devil, Rare, Z. Alexander Brown, Orin Swift, Ava Grace, 7 Moons, Mumm Napa Brut Rosé, and Carmenet.
Imported wine winners above 70,000 cases include: Campo Viejo, Veuve de Vernay, Miraval, Jam Jar, Maschio, Alverdi, and Gemma di Luna.